You cannot resist Mango Mule especially if you are a mango lover. Even if you aren't so much into mango flavor, Mango mule gives quick relief from the summer heat.
Cooking Time: 10-15 Mins
|Mango Juice||1/4 cup|
|Julienne ginger an inch long||10 pieces|
|Julienne cucumber an inch long||6 pieces|
|Lemon Juice||3 tablespoons|
|Ice cubes||6-8 cubes|
- Step 1
In a small cup take honey and mix with warm water, mix very well so that honey is diluted properly.
- Step 2
Put ginger, cucumber, and lemon juice in a shaker and add diluted hone. Put 4 ice cubes in the shaker and shake well.
- Step 3
Now add mango juice in the shaker with let other material remain in a shaker and shake well for 10-15 seconds.
- Step 4
Now stain liquid out in serving glass and pour soda on top very slowly. Add few cubes of ice and your mango mule is ready to serve.
ServingDecorate your Mango mule glass with mint leaves and cucumber before serving.