Curry

Content with tag spicy .

Paneer Lababdar

Paneer Lababdar is a traditional Indian dish. This dish is cooked with Paneer(cottage cheese) in mild gravy. Read MoreAboutPaneer Lababdar »
By Vandy M

Gajar Matar Sabzi

Gaajar-matar dry sabji is an aromatic, medium spicy curry from the northern part of India. This is a flavorful curry that can be enjoyed during lunch or dinner. Read MoreAboutGajar Matar Sabzi »
By Vandy M

Chana Masala

Chana Masala also known as Channay, Chhole Masala or Chholay (plural), Chickpeas is a gravy based spicy curry. Chana Masala is a very famous in Northern part of India. Read MoreAboutChana Masala »
By Vandy M

Rajma Masala

Rajma Masala (Kidney beans) is a popular vegetarian dish, originating from the Indian subcontinent, it is a thick gravy-based curry with Indian spices. Read MoreAboutRajma Masala »
By Vandy M

Veg Kofta Curry

Veg Kofta Curry is a very delicious medium spicy gravy-based curry. Veg Kofta is a ball made with vegetables and spices mixed together. Read MoreAboutVeg Kofta Curry »
By Vandy M

Sarso ka saag

Sarso Ka Saag is a very famous dish from north India. Lots of leafy vegetables go into this and serve with Makke ki roti. Read MoreAboutSarso ka saag »
By Vandy M
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